Casey Tan is the founder of SkyLux Academy a professional corporate jet training provider in Singapore.
With 18 years experience in the Aviation Industry, Casey has worked in Singapore Airlines as a Lead Flight Attendant. She then relocated to Qatar, joining Qatar Amiri, providing professional VIP service to Qatar Royal Family, including His Highness and his high profile guests.
Returning back to Asia, Casey joined Metrojet (Affiliated with Peninsula Hotel) as the only Flight Attendant on a Business Boeing Jet (BBJ).
Casey studied in Mass Communication. She has also completed Food and Beverage Cost Control for Kitchen and Restaurant Operations from SHATEC, Singapore.
She received Corporate Flight Attendant Training from Harrods Aviation (London), and holding Wine & Spirit Education Training (WSET) Level 2. She is also a Certified Raw Food Chef , trained at Matthew Kenney Culinary School in Sydney.